The ISO/TS 22002-4 checklist is your roadmap to a robust Prerequisite Programme. It is not a one-time exercise but a living document.
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By mastering this checklist, you don't just pass an audit—you guarantee that the wrapper, bottle, or tray that holds our food is actually part of the safety solution, not a silent contaminator. iso ts 220024 checklist top
Need the official PDF? Purchase ISO/TS 22002-4:2013 from the ISO store or your local standards body (ANSI, BSI, DIN, etc.). Ensure you have the correct version (2013) as this is the current active standard.
Disclaimer: This article provides a summary checklist. For formal certification, always consult a certified food safety auditor and purchase the original standard document. The ISO/TS 22002-4 checklist is your roadmap to
This guide is structured to help you audit, develop, or maintain your Prerequisite Programmes (PRPs) against the specific requirements of ISO/TS 22002-1:2009 (often used in conjunction with ISO 22000).
Glass shards and broken hard plastic are catastrophic contaminants. By mastering this checklist, you don't just pass
Packaging plants often run multiple products on the same line.
Inks, adhesives, lubricants, and cleaning agents are chemical hazards.
Your checklist means nothing if the operators don't understand the "why."